Jessica "The Hun" Reeder ↓ ↓ ↓
Freelance writer,
social media blitzer,
sustainability advocate,
web designer,
occasional photographer...
and professional internet junkie
Yes, you can call me
The Hun.
Currently focused on green living, organic food & lifestyle, DIY culture and budget fabulousness.
Regular contributor at
Organic Authority.
Finally pulled up all the mustard greens. What an amazing crop. They fed us through the freezing cold, hung on longer than the spinach too… then produced a TON of seedpods so now I can make my own mustard!!
Yes, by the way, I could have left it in longer but I’m leavin’ tomorrow and want to put stuff in that spot. So it’s out, and I’ll let it dry in the basement and make mustard in the fall.
